文献类型：期刊文献

中文题名：不同几何形态与物理特性的农产品切制加工工艺技术初探

英文题名：Cut processing technology for agricultural products with different geometric shapes and physical properties

作者：王文奎[1]

机构：[1]绍兴文理学院工学院

年份：2004

卷号：20

期号：6

起止页码：35

中文期刊名：农业工程学报

外文期刊名：Transactions of The Chinese Society of Agricultural Engineering

收录：CSTPCD、、北大核心2000、Scopus、CSCD2011_2012、北大核心、CSCD

基金：浙江省科技厅计划项目(011101063)

语种：中文

中文关键词：农产品;切制加工;工艺技术;深加工

外文关键词：agricultural products; cut processing; technology; deep processing

中文摘要：基于农业产业化和农产品深加工的发展,分析了农产品的几何形态和物理特性,研究了相应的切加工工艺特性和切加工工艺适用性。结合农产品消费习惯和变化趋势、农产品消费规模及其变化趋势等因素,提出各种切加工工艺方法,为农产品深加工切制工艺装备的开发提供技术依据;分析相应的切制工艺特点,给出不同物理性状农产品进行切制加工时最合适的工艺方法,为农产品深加工选择切制工艺方案提供技术支持。

外文摘要：This paper analyzes the geometric shapes and physical properties of the agricultura products, studies the corresponding cut processing technology characteristics and its suitability on the basis of agricultural industrialization and industry development trend in the deep processing of agricultural products. In addition, combining such factors as the economic development trend, consumption habits and scales, its changing tendency and so on, the paper offers several cut processing methods for improvement, and explains its working principle, on which the equipment development is based. Furthermore, it analyzes the corresponding cutting & machining technology characteristic, and offers the optimum technology method during cutting & machining of the agricultural products with different physical properties, which provides the technological foundation for selecting the craft scheme for the deep machining. Because Chinese agriculture in the deep machining field exists much deficiency, including low scale agriculture-product machining industry, and lack of advanced craft and assembling technological level, it is very urgent to do the craft technological research and develop the corresponding equipment and technology.