文献类型：期刊文献

中文题名：益生菌剂对鲫鱼肠道菌群影响的初步研究

英文题名：The Influences of Probiotics on Intestinal Microflora in Crucian Carp(Carassius auratus)

作者：尹军霞[1];陈瑛[1];孟丽丽[1]

机构：[1]绍兴文理学院生物系

年份：2007

卷号：26

期号：11

起止页码：610

中文期刊名：水产科学

外文期刊名：Fisheries Science

收录：CSTPCD、、北大核心2004、北大核心

基金：绍兴市重点科技项目(200511001)

语种：中文

中文关键词：鲫鱼;肠道菌群;益生菌剂

外文关键词：Carassius auratus ; intestinal microflora; probiotics

中文摘要：将鲫鱼分为益生菌剂组和对照组,分别投喂添加益生菌剂和未添加佐剂的一般饲料后,检测各组鲫鱼肠道菌群、饲料系数、增重率和成活率等。试验结果表明,大肠杆菌和肠球菌是鲫鱼肠道非常住菌群(过路菌),乳酸杆菌、双歧杆菌、产气荚膜梭菌为常住菌群;益生菌剂能极显著减少鲫鱼肠道的好氧菌(P<0.01),极显著增加鲫鱼肠道的厌氧菌、双歧杆菌和乳酸杆菌(P<0.01),显著降低鲫鱼肠道的产气荚膜梭菌(P<0.05);益生菌剂能有效改善鲫鱼肠道菌群。益生菌剂能促进鲫鱼的生长和成活。

外文摘要：The intestinal microflora, feed conversion ratio （ FCR）, weight gain and survival were determined in crucian carp （Carassius auratus） fed the diets containing probiotics and different adjuvants. The results showed that Lactobacillus, Bifidobacteriub and Clostridium perfringens were inhabitants, while Escherichia coli and Enterococcus were opportunists. There was significantly less aerobes and more anaerobes, especially Lactobacillus and Bifidobacteriub, in the intestines from the fish fed the diets containing probiotics than those in the control group （ T test, P 〈 0.01 ）. Probiotics showed significant decrease in the number of Clostridium perfringens （ T test, P 〈 0.05 ）, and increase in the survival rate of the fish.